Fish 4 Ever Anchovies in Olive Oil G/F Jar 95g

Fish4Ever Anchovies in Olive Oil are some of English celebrity chef Hugh Fearnley-Whittingstall’s favourite anchovies, and they’re sure to be yours as well. Fishermen from Sicily and southern Italy set out to sea in small boats to bring them ashore, after which they spend six months packed in hand-gathered Trapani sea salt before being carefully transferred to glass jars filled with Sicily’s fine, fruity olive oil. Always tender and tasty, never bony or coarse, these anchovies will satisfy wherever you use them.

Ingredients: Anchovy Fillets, Extra Virgin Olive Oil, Sea Salt